The restaurant at the Il Sassone Estate in Massa Marittima
Given the organic philosophy used by our Farm our cuisine could be no different as a result. We are organic and we cook organically. Our Chef Bruno processes, mixes, bakes, grills and blends the best local ingredients to give our guests a kaleidoscope of flavours and colours halfway between the Maremma and Naples to show everyone that Italy has no equal in the kitchen!
If you wish you can enter the kitchen one afternoon and copy Bruno’s recipes and cook with him. It will be a really interesting experience and you will understand how to delight the palate and please the eye while safeguarding both health and fitness.
On the other hand you can sit back and enjoy our delicious dishes and famous barbecue dinners and lunches with a good glass of wine and convivial company!